Bread, viennoiserie and patisserie worth crossing London for. Nothing here is paid for.
Camden Passage, and still selling buns long after every other bakery has locked up.
The group has grown fast enough to make you wary and the laminating has held up better than it had any right to. Thirteen hours a day means you can have a cardamom bun at eight in the evening, which is either civilised or a warning.
| Monday | 08:00 – 20:00 |
|---|---|
| Tuesday | 08:00 – 20:00 |
| Wednesday | 08:00 – 21:00 |
| Thursday | 08:00 – 21:00 |
| Friday | 08:00 – 21:00 |
| Saturday | 08:00 – 21:00 |
| Sunday | 08:00 – 21:00 |
Hours from OpenStreetMap.
Description compiled from public sources, not written from a visit. Location and access details from OpenStreetMap, under the ODbL.