Bread, viennoiserie and patisserie worth crossing London for. Nothing here is paid for.
A cobbled back-alley bakery most people walk past the end of.
Colonnade is a short cobbled cut-through behind Russell Square and Fortitude have been quietly baking at the end of it for years: sourdough, cardamom buns, morning buns, a few loaf cakes. A minute from the station and still somehow easy to miss. It shuts in the early afternoon and does not open on Sundays.
Opening hours are not recorded for this place.
Description compiled from public sources, not written from a visit. Location and access details from OpenStreetMap, under the ODbL.