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Where to eat in London: every restaurant the Michelin Guide recognises, from three stars to the ones it simply recommends, and our own picks beside them. Each is marked cheap and cheerful, mid-range or fancy, and flagged when the set menu is a bargain.
All restaurants Award winning Great value set lunch New & trending
Data is compiled from public sources including OpenStreetMap, under the ODbL.
A canalside room in Hackney where the Guinness bread became the signature.
Michelin GuideCheap and cheerful
The chef-owner is Irish and the Guinness bread is what people come back for, then the ice cream made out of it. The rest of the menu is deliberately plain - blackboard specials such as pork and rabbit rillettes, with very little done to anything. The room sits under an apartment block and is bright regardless.
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Data is compiled from public sources including OpenStreetMap, under the ODbL.