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Where to eat in London: every restaurant the Michelin Guide recognises, from three stars to the ones it simply recommends, and our own picks beside them. Each is marked cheap and cheerful, mid-range or fancy, and flagged when the set menu is a bargain.
All restaurants Award winning Great value set lunch New & trending
Data is compiled from public sources including OpenStreetMap, under the ODbL.
An 1869 chop house on Farringdon Road, with the booths still in.
Michelin GuideBritishMid-range
The words progressive working class caterer are still on the glass, and the booths behind it are the original ones, which people now ask for by name. The kitchen is steaks and chops - Belted Galloway rib-eye, Mangalitsa loin, a Barnsley chop - and the confit potatoes alongside have a following of their own. The wine bar next door belongs to the same people.
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Data is compiled from public sources including OpenStreetMap, under the ODbL.