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The sweet course as a destination: gelato and ice cream, cakes and patisserie, chocolate, and the dessert bars where pudding is the whole point. Bread and the morning are next door, in Bakeries.
The Golborne Road counter everyone means when they say they are going for a custard tart.
Cakes & patisserieSomewhere to sit
Golborne Road is the Portuguese and Moroccan end of Notting Hill, and this is a plain room with a long counter, formica tables and a queue out of the door at the weekend. Pastéis de nata, bolo de arroz, coffee, and none of it dressed up.
The shop does not publish its opening hours.
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Data is compiled from public sources including OpenStreetMap, under the ODbL. Hours change often, so check before making a journey.