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Monarchs did not cook, but they decided what the country ate at Christmas.
TalkHistoryFood & drink
A light Christmas talk that starts with the Forme of Cury, compiled by Richard II's chefs in the 1390s and one of the oldest cookery manuscripts in English, and works forward through shortbread, gingerbread, marzipan and the rest of the sweet canon. 12:30, £10.
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