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Where to eat in London: every restaurant the Michelin Guide recognises, from three stars to the ones it simply recommends, and our own picks beside them. Each is marked cheap and cheerful, mid-range or fancy, and flagged when the set menu is a bargain.

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Donostia

San Sebastian pintxos in Marylebone, and exactly one pudding.

Michelin GuideSpanishMid-range

Donostia is the Basque name for San Sebastian, and the menu belongs to that city: the gilda, a skewer of olive, anchovy and pickled pepper that started the whole form; salt cod; txuleta, the aged rib steak. Sit at the counter if there is room. There is one dessert and it is a Basque cheesecake.

Where
10 Seymour Place, Marylebone, London, W1H 7ND
Nearest station
Marble Arch · 3 min walk

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