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Where to eat in London: every restaurant the Michelin Guide recognises, from three stars to the ones it simply recommends, and our own picks beside them. Each is marked cheap and cheerful, mid-range or fancy, and flagged when the set menu is a bargain.
All restaurants Award winning Great value set lunch New & trending
Data is compiled from public sources including OpenStreetMap, under the ODbL.
Twenty-three seats in a Belgravia mews, and a menu that is a memoir.
One Michelin starFive AA rosettesFancy
The name plays on the mews the Georgian townhouse stands in, and on what Tom Aikens is cooking from: every dish is tied to something out of his own life, his parents, his childhood, a turn in his career. One is a tree he climbed as a boy; another is the last barbecue of a summer. There are twenty-three seats, which makes the telling part of the meal.
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Data is compiled from public sources including OpenStreetMap, under the ODbL.