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Where to eat in London: every restaurant the Michelin Guide recognises, from three stars to the ones it simply recommends, and our own picks beside them. Each is marked cheap and cheerful, mid-range or fancy, and flagged when the set menu is a bargain.
All restaurants Award winning Great value set lunch New & trending
Data is compiled from public sources including OpenStreetMap, under the ODbL.
James Knappett's counter in Fitzrovia, where the menu is not announced.
Two Michelin starsThree AA rosettesBritishFancy
You are not told what is coming. The evening starts with drinks and canapes in the lounge, then you are seated at a counter facing the kitchen and a long run of courses is finished in front of you. It is built on British produce, and the seafood carries much of it - eel cooked soft and smoky, squid in a lobster sauce.
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Data is compiled from public sources including OpenStreetMap, under the ODbL.